A.Vogel BioSnacky®
Soybean sprouting seeds

Sprouts from organically produced soybean seeds.

Soybean sprouts contain among other things vitamins A, B, C, E & K, Calcium, Copper, Iron, Magnesium, Phosphorus, Potassium, Selenium & Zinc.


100G $8.52 (in stock)

  • GMO-free
  • 100% organic seeds
  • Non-treated

Good to Know

  • GMO-free
  • 100% organic seeds
  • Non-treated
  • Additive-free

With bioSnacky® it is easy to grow crisp, fresh sprouts on a daily basis. Soybean sprouts compliment light meals at any time of the year. The sweet nutty taste gives a distinctive flavour to oriental dishes, salads, vegetables & sandwiches or just by itself. Soybeans sprouts are an excellent source of essential nutrients and contribute to healthy balanced nutrition.

How to use Soybean seeds for sprouting

Before sprouting, rinse thoroughly in fresh water then soak seeds for 5 hours. For best results sow seeds thinly. Germination time may vary with temperature.

Amount per tray / jar: 1 tablespoons of seeds
Temperature:
18 – 20oC
Water:
2 – 3 times
Ready to eat
: After approximately 3 to 4 days
Ingredients: Organically grown Soybean seed – Glycine max (L).

Free From

FREE from Genetically Modified Organisms (GMO), Preservatives or Additives, Artificial Fertilizers and Pesticides.

 

Store in a cool dry place out of direct sunlight.

Packed in Australia from organically grown seeds.

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