BioSnacky® Lentil sprouts

Sprouts from organically produced Lentil seeds.


100g $7.56 (in stock)

  • Lentil sprouts contain vitamins A, B1, B2, B3, B6, B12, plenty of vitamins C and E, iron, manganese, sodium, niacin, phosphorus and zinc.

Good to Know

  • Lentil sprouts contain vitamins A, B1, B2, B3, B6, B12, plenty of vitamins C and E, iron, manganese, sodium, niacin, phosphorus and zinc.

BioSnacky® Lentil sprouts

Lentil sprouts compliment light meals at any time of the year. The mild, slightly nutty taste gives a distinctive flavour to vegetable dishes. Lentil sprouts are an excellent source of essential nutrients and contribute to healthy, balanced nutrition.

How to use Lentil seeds for sprouting

Before sprouting, rinse Lentil seeds thoroughly in fresh water then soak for a minimum 12 hours, maximum 18 hours.

For best results sow seeds thinly.

Amount per tray / jar

1.5 tablespoons of seeds

Temperature

18 – 22oC

Water:

Twice daily

Ready to eat

After approximately 2 to 3 days

Ingredients

Organic ungerminated Lentil (Lens culinaris) seeds for sprouting.

0 article in you cart